🥩 Pan Seared Rib Eye Timer
Alton Brown • ~20 minutes total
⚠️ Safety First
Pan will be extremely hot (500°F). Use oven mitts. Expect smoke—turn on ventilation!
Done at --:--
🥩 Steak is Ready!
Let it rest, then enjoy!
🔧 Equipment Needed
Pan
10-12" cast iron skillet
📝 Ingredients
1 boneless rib eye steak (1½" thick) • Canola oil • Kosher salt • Black pepper
Press START to begin your cooking timer