📝 Ingredients
Ribs
2 whole slabs pork baby back ribs
Dry Rub
8 tbsp light brown sugar (packed) • 3 tbsp kosher salt • 1 tbsp chili powder • ½ tsp black pepper • ½ tsp cayenne • ½ tsp jalapeño seasoning • ½ tsp Old Bay • ½ tsp rubbed thyme • ½ tsp onion powder
Braising Liquid
1 cup white wine • 2 tbsp white wine vinegar • 2 tbsp Worcestershire • 1 tbsp honey • 2 cloves garlic (chopped)